Fermentation
What you need to learn in this topic
- State the factors that cause fermentation to occur in cells
- Explain by using examples energy production from glucose during fermentation in: (i) human muscle cells. (ii) Lactobacillus. (iii) yeast. (iv) plants such as paddy
- Write and explain word equations for: (i) lactic acid fermentation. (ii) alcohol fermentation
- Conduct an experiment to study fermentation in yeast
- Compare and contrast aerobic respiration and fermentation
Quick Notes
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Practices for this topic
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Flashcard
- Fermentation (1)
- Fermentation (2)
- Fermentation (3)
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Topical Test
- 7.3 Fermentation - Set 1