Beneficial microorganisms

Useful Microorganisms

1.2

Useful Microorganisms

Food digestion	Help herbivores to digest cellulose into glucose.
Decaying	Formation of humus Production of biogas and fertilizers Disposal of oil spills
Medicine	Production of Antibiotics Production of vaccines
Agriculture	Maturing of tobacco leaves Nitrogen cycle Production of beta-carotene from algae
Industry	Making breads and cakes Making alcohol Making vinegar and yoghurt Making soy sauce