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Salts, Crystals and Their Uses in Daily Life
Salts, Crystals and Their Uses in Daily Life
6.8
Salts, Crystals and Their Uses in Daily Life
Definition of Salt
An ionic compound formed when the hydrogen ion,
\(H^+\)
from the acid, is replaced with the
metal ion
or the ammonium ion,
\(NH_4\,^+\)
Reactions to Produce Salts
Reaction between acid and alkali
Reaction between acid and reactive metals
Reaction between acid and metal carbonate
Reaction between acid and aqueous ammonia
Properties of Crystal
A crystal has specific properties because the particles in the crystal are arranged in a compact and orderly manner according to a specific design arrangement.
Example of Salts and their Uses
Agriculture
Ammonium nitrate
Fertiliser
Iron(II) sulphate
Pesticide
Medicine
Calcium sulphate
Plaster of Paris- to support broken bones
Potassium manganate(VII)
Antiseptik untuk mengubat luka
Food
Sodium chloride
Food flavouring
Sodium bicarbonate
Raising dough
Preservation
Sodium benzoate
Preserve chilli sauce
Sodium nitrate
Preserve processed meat (sausage)
Salts, Crystals and Their Uses in Daily Life
6.8
Salts, Crystals and Their Uses in Daily Life
Definition of Salt
An ionic compound formed when the hydrogen ion,
\(H^+\)
from the acid, is replaced with the
metal ion
or the ammonium ion,
\(NH_4\,^+\)
Reactions to Produce Salts
Reaction between acid and alkali
Reaction between acid and reactive metals
Reaction between acid and metal carbonate
Reaction between acid and aqueous ammonia
Properties of Crystal
A crystal has specific properties because the particles in the crystal are arranged in a compact and orderly manner according to a specific design arrangement.
Example of Salts and their Uses
Agriculture
Ammonium nitrate
Fertiliser
Iron(II) sulphate
Pesticide
Medicine
Calcium sulphate
Plaster of Paris- to support broken bones
Potassium manganate(VII)
Antiseptik untuk mengubat luka
Food
Sodium chloride
Food flavouring
Sodium bicarbonate
Raising dough
Preservation
Sodium benzoate
Preserve chilli sauce
Sodium nitrate
Preserve processed meat (sausage)
Chapter : Acids, Bases and Salts
Topic : Salts, Crystals and Their Uses in Daily Life
Form 4
Chemistry
View all notes for Chemistry Form 4
Related notes
The Role of Water in Showing Acidic and Alkaline Properties
pH Value
Strength of Acids and Alkalis
Chemical Properties of Acids and Alkalis
Concentration of Aqueous Solutions
Standard Solution
Neutralisation
Preparation of Salts
Effect of Heat on Salts
Qualitative Analysis
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