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Food Processing Technology (5)
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Examples of food products processed through dehydration or drying (3)
Dried fish
Examples of food products processed through dehydration or drying (4)
Dried fruits
Examples of food products processed through dehydration or drying (5)
Cereal
Examples of food products processed through dehydration or drying (6)
Mushroom
Examples of food products processed through dehydration or drying (7)
Milk powder
Methods used in food processing technology (pasteurisation)
Liquid is heated to a temperature below its boiling point to kill pathogens and then cooled quickly
Examples of food processing using the pasteurization method
Fresh milk is heated to a temperature of 63°C for 30 minutes or to a temperature of 72°C for 15 seconds and then cooled immediately
Examples of food products processed through pasteurisation (1)
Milk
Examples of food products processed through pasteurisation (2)
Dairy products
Examples of food products processed through pasteurisation (3)
Fruit juices
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Food Processing Technology (5)
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