Chemistry

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Chemistry
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Food Additives (2)
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The purpose of enforces the Food Act 1983 and the Food Regulations 1985 (2)
Ensuring that the food sold to the public contain the labels that are not misleading the consumers
Types of food additives (2)
Emulsifiers
Types of food additives (3)
Antioxidants
Types of food additives (4)
Thickeners
Types of food additives (5)
Flavourings
Types of food additives (6)
Dyes
Types of food additives (7)
Stabilisers
The example of preservatives (2)
Sugar in jams
The example of preservatives (3)
Vinegar in pickles
The example of preservatives (4)
Benzoic acid in chilli sauces
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Food Additives (2)
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