Alcohol (1)

Definition of alcohol

Organic carbon compound which contains carbon, hydrogen and oxygen elements

Process to produce alcohol

Fermentation process

Food that containing glucose or starch that use to prepare alcohol (1)

Sugar

Food that containing glucose or starch that use to prepare alcohol (2)

Grapes

Food that containing glucose or starch that use to prepare alcohol (3)

Apple

Food that containing glucose or starch that use to prepare alcohol (4)

Sugarcane

Food that containing glucose or starch that use to prepare alcohol (5)

Rice

Food that containing glucose or starch that use to prepare alcohol (6)

Wheat

Food that containing glucose or starch that use to prepare alcohol (7)

Potato

Food that containing glucose or starch that use to prepare alcohol (8)

Barley